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- 2 tbsp olive oil
- 3 large potatoes, cubed (peeled or unpeeled)
- 1 small onion, chopped
- 1 lb Smokehouse ground sausage
- 1/2 red bell pepper, chopped
- 1/2 green bell pepper, chopped
- 3 cloves garlic, minced
- 1/4 tsp red pepper flakes
- Salt and pepper to taste
- Add olive oil, potatoes to large skittle over medium heat. Season with salt and pepper.
- Heat until they’re about ½ way cooked through, 7-10 minutes.
- Add onion, cook for another 3 minutes, stirring occasionally.
- Add sausage, peppers, garlic and red pepper flakes to skillet, stir.
- Reduce heat, and continue cooking until potatoes are cooked through, 7-10 minutes.