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- 6 Smokehouse old fashion wieners
- 6 hot dog buns
- 1 teaspoon olive oil
- 1 small onion, chopped
- 1 jalapeno, seeded and diced
- 1 can (15 oz) chili, your choice
- 2 cups shredded cheese, divided
- 3-4 cups prepared mac and cheese of your choice
- Garnish: Sour cream and chopped green onions
- In a large pot heat oil; add onions and jalapenos. Sauté until softened.
- Stir in chili, cook until heated through.
- Stir in 1 1/2 cups of cheese, mix until smooth.
- Grill the hot dogs and buns to your liking. Top each with a scoop of chili. Top with a scoop of mac and sprinkle remaining cheese overall the dogs.
- Garnish with sour cream and onions, as desired.
